Get ready to discover your new family favorite with this incredible Hamburger Supreme Casserole recipe. It’s a hearty, cheesy, and deeply satisfying dish that brings together savory ground beef, a rich, creamy sauce, tender egg noodles, and a glorious melted cheese topping. Perfect for a weeknight dinner or a comforting weekend meal, this casserole is pure comfort in a dish. It’s the kind of meal that gathers everyone around the table and leaves them asking for seconds.
We’ve designed this recipe to be straightforward and packed with flavor. You don’t need to be a professional chef to create this masterpiece. Let’s dive in and make a dinner that will be remembered!
What Makes This Hamburger Supreme Casserole So Irresistible?
The magic of this dish lies in its layers of flavor and texture. It starts with perfectly browned ground beef, cooked with onions and garlic for a savory base. This is then enveloped in a luxuriously creamy sauce, traditionally made with sour cream and a condensed soup for richness and tang. Finally, it’s all baked together with tender pasta and a thick layer of melted cheddar cheese until bubbly and golden brown. It’s a simple combination that delivers a supremely delicious result.
The Essential Ingredients
This recipe uses simple, easy-to-find ingredients to create a spectacular meal. Here’s what you’ll need:
- Ground Beef: We recommend an 80/20 blend for the perfect balance of flavor and tenderness.
- Egg Noodles: Wide egg noodles are classic for this casserole, as their texture perfectly captures the creamy sauce.
- Onion & Garlic: These aromatics build the foundational flavor of the entire dish.
- Cream of Mushroom Soup: A key ingredient for that classic, savory, and ultra-creamy sauce.
- Sour Cream: This adds a delightful tangy flavor and contributes to the sauce’s rich consistency.
- Cheddar Cheese: Sharp cheddar provides the best flavor, but feel free to use a blend. Freshly grated cheese melts best!
- Worcestershire Sauce: A secret weapon that adds a deep, umami flavor.
- Seasoning: Simple salt, black pepper, and garlic powder are all you need.

Step-by-Step Instructions for the Perfect Casserole
Follow these simple steps to create a flawless Hamburger Supreme Casserole every time.
Step 1: Prepare Your Pasta and Oven
Start by preheating your oven to 375°F (190°C). Lightly grease a 9×13 inch baking dish. While the oven heats up, cook the egg noodles according to the package directions until they are al dente. Drain them well and set them aside.
Step 2: Brown the Ground Beef
In a large skillet or Dutch oven, cook the ground beef over medium-high heat until it’s no longer pink. Break it apart with a spoon as it cooks. Add the chopped onion and cook for another 5-7 minutes, until the onion has softened. Add the minced garlic and cook for one more minute until fragrant. Drain off any excess grease from the skillet.
Step 3: Create the Creamy Sauce
Reduce the heat to medium. Stir the cream of mushroom soup, sour cream, Worcestershire sauce, salt, pepper, and garlic powder into the ground beef mixture. Simmer for about 5 minutes, allowing the flavors to meld together into a rich, savory sauce.
Step 4: Assemble and Bake
In a large bowl, combine the cooked egg noodles with the ground beef mixture. Stir gently until everything is evenly coated. Pour the mixture into your prepared baking dish and spread it into an even layer. Sprinkle the shredded cheddar cheese evenly over the top. Bake for 25-30 minutes, or until the casserole is bubbly and the cheese is melted and golden brown.

Pro Tips for Casserole Success
Want to take your Hamburger Supreme Casserole to the next level? Here are a few expert tips:
- Don’t Overcook the Noodles: Cook the noodles just until al dente. They will continue to cook in the oven, and this prevents them from becoming mushy.
- Grate Your Own Cheese: Pre-shredded cheese contains anti-caking agents that can prevent it from melting smoothly. Grating a block of cheese yourself will give you a much creamier, more delicious topping.
- Let It Rest: After taking the casserole out of the oven, let it rest for 5-10 minutes. This allows it to set, making it much easier to serve.
Fun Variations to Try
While the classic recipe is fantastic, feel free to customize it to your liking!
Spice It Up
Add a pinch of red pepper flakes to the beef mixture or incorporate a can of diced green chiles into the sauce for a little extra heat.
Low-Carb Hamburger Supreme
For a lower-carb option, substitute the egg noodles with steamed cauliflower florets or zucchini noodles. You could even draw inspiration from this Low-Carb Philly Cheesesteak Casserole.
Change the Veggies
Feel free to add more vegetables to the beef mixture. Sautéed mushrooms, bell peppers, or even a can of corn would be delicious additions.
What to Serve with Your Casserole
This Hamburger Supreme Casserole is a hearty meal on its own, but it pairs wonderfully with a few simple sides. A fresh green salad, like a Mediterranean Chickpea Salad, adds a light, refreshing contrast. Steamed green beans or a side of roasted broccoli also work beautifully.
Storing and Reheating Leftovers
This casserole is just as delicious the next day! Store leftovers in an airtight container in the refrigerator for up to 4 days. You can also freeze it for up to 3 months. To reheat, bake individual portions in the microwave or place the entire dish back in a 350°F oven until warmed through.
Frequently Asked Questions
Yes! You can assemble the entire casserole without baking it, then cover and refrigerate it for up to 24 hours. When ready to eat, you may need to add 10-15 minutes to the baking time.
Absolutely. While wide egg noodles are classic, you can substitute them with other medium-sized pasta shapes like penne, rotini, or macaroni with great results.
Store leftovers in an airtight container in the refrigerator for up to 4 days. Reheat individual servings in the microwave or the entire dish in a 350°F (175°C) oven until warmed through.
This dish pairs well with simple sides like a fresh green salad, steamed vegetables like green beans or broccoli, or crusty garlic bread to soak up the creamy sauce.
Hamburger Supreme Casserole is a baked dish typically made with cooked ground beef, egg noodles, a creamy sauce from sour cream and cream of mushroom soup, and a generous topping of melted cheddar cheese.
More Delicious Casserole Recipes to Try
If you loved this dish, you’ll surely enjoy exploring other comforting casseroles. For another family favorite, check out this classic Tater Tot Casserole. It’s a guaranteed crowd-pleaser!
Share Your Creation!
We are certain this Hamburger Supreme Casserole will become a staple in your dinner rotation. It’s the perfect blend of comfort, flavor, and simplicity. If you make this recipe, we would love to see it! Share a photo of your creation and tag us on Pinterest. Happy cooking!

Hamburger Supreme Casserole Recipe

Hamburger Supreme Casserole: The Ultimate Comfort Dish
Ingredients
Equipment
Instructions
- Preheat your oven to 375°F (190°C). Lightly grease a 9x13 inch baking dish. Cook egg noodles according to package directions until al dente. Drain and set aside.
- In a large skillet, cook the ground beef over medium-high heat until browned. Add the chopped onion and cook for 5-7 minutes until softened. Add minced garlic and cook for 1 more minute. Drain excess grease.
- Reduce heat to medium. Stir in the cream of mushroom soup, sour cream, Worcestershire sauce, garlic powder, salt, and pepper. Simmer for 5 minutes.
- In a large bowl, combine the cooked noodles with the beef mixture. Transfer to the prepared baking dish and spread evenly.
- Sprinkle the shredded cheddar cheese over the top. Bake for 25-30 minutes, until the casserole is hot and bubbly and the cheese is melted and golden. Let rest for 5-10 minutes before serving.
Notes
Leftovers can be stored in the refrigerator for up to 4 days or frozen for up to 3 months.